Jacqueline (“Jaci”) Lee represents America’s largest franchisee in a wide range of commercial, real estate, employment, and tort disputes for over 2,300 restaurants nationwide, and provides the Company with strategic counsel on contract, risk management, corporate development, intellectual property, and employment issues. She is an experienced trial lawyer who has managed all aspects of litigation and has played a lead role in jury and bench trials, as well as arbitration. Jaci has written and spoken extensively on litigation strategy, intellectual property protection and enforcement, and diversity in the legal profession, and her contributions have been recognized by a number of legal publications, including The Legal 500 United States and Northern California Super Lawyers. In 2015, Jaci was named to Silicon Valley Business Journal’s 2015 “Women of Influence” list. Prior to joining Flynn Restaurant Group in 2018, Jaci was a partner in Jones Day’s Silicon Valley office.